Diet Spaghetti Carrot Konjac Noodles 250 g Low-calorie spaghetti noodles made from konjac flour and powdered carrots - KETO Friendly

Diet Spaghetti Carrot Konjac Noodles is a low-calorie equivalent of classic spaghetti pasta. The product is based on konjac flour and powdered carrot. The noodles are free from gluten and sugar. They are also known for low glycemic index and fat content. Are you looking for a tasty alternative to classic wheat pasta? You have to try OstroVit Diet Spaghetti Carrot Konjac Noodles! Why spaghetti konjac? Shirataki noodles, also referred to as konjac, is a traditional Asian product. It is made from water and Amorphophallus konjac plant flour, or briefly konjac. The raw material is distinguished by a low content of carbohydrates, fats and protein with a high level of valuable vegetable fiber called glucomannan. Pasta does not contain allergens or preservatives. OstroVit Diet Spaghetti Carrot Konjac Noodles is a perfect and healthier alternative to classic wheat pasta. Thanks to a powdered carrot, the noodles offer a delicate sweet taste and appetizing yellow color. The product perfectly absorbs flavor and aroma of additives so that it can harmonize with various ingredients. Spaghetti konjac with carrot is designed for all those who: wish to put off weight, do not eat any animal-origin products, are on a keto or low-carb diet, want to have low-IG meals. Properties Konjac pasta is extremely simple to prepare, which is why any amateur cook can handle it. Just remove surplus of water from the packaging, rinse the pasta under running water for 2-3 minutes and then add it to your soup or blend on the pan with your favorite sauce, and fry. The most important features of the product: PERFECT FOR PEOPLE ON A DIET - 100 grams of our konjac carrot pasta has only 21.5 kcal. That's about 6 times less than 100 grams of cooked wheat spaghetti. LOW IG - Konjac noodles are free from sugar and…